Introduction

Indulge in the delightful combination of sweet, salty, and creamy with our WW Strawberry Pretzel Cheesecake Dessert. This unique dessert not only satisfies your sweet tooth but also fits perfectly into a balanced lifestyle, especially for those following the WW (formerly Weight Watchers) program. With a crispy pretzel crust, creamy cheesecake filling, and a burst of fresh strawberries, this dessert is sure to become a favorite for any occasion.

Ingredients

  • For the Pretzel Crust:
    • 1 1/2 cups crushed pretzels
    • 1/4 cup unsalted butter, melted
    • 3 tablespoons granulated sugar
  • For the Cheesecake Filling:
    • 8 oz (225g) reduced-fat cream cheese, softened
    • 1/2 cup plain Greek yogurt
    • 1/4 cup powdered sugar
    • 1 teaspoon vanilla extract
    • 1 cup sliced fresh strawberries
  • For the Strawberry Topping:
    • 2 cups sliced fresh strawberries
    • 2 tablespoons granulated sugar
    • 1 tablespoon cornstarch
    • 1/4 cup water

Instructions

  1. Prepare the Pretzel Crust:
    • Preheat your oven to 350°F (175°C). In a mixing bowl, combine the crushed pretzels, melted butter, and granulated sugar. Mix until the pretzel crumbs are evenly coated with butter and sugar.
    • Press the pretzel mixture firmly into the bottom of a 9-inch square baking dish or a similar-sized baking pan. Bake the crust for 10 minutes, then remove from the oven and let it cool completely.
  2. Make the Cheesecake Filling:
    • In a large mixing bowl, beat the softened cream cheese until smooth and creamy. Add the plain Greek yogurt, powdered sugar, and vanilla extract, and continue to beat until well combined and fluffy.
    • Gently fold in 1 cup of sliced strawberries into the cream cheese mixture. Spread the cheesecake filling evenly over the cooled pretzel crust.
  3. Prepare the Strawberry Topping:
    • In a saucepan, combine 2 cups of sliced strawberries, granulated sugar, cornstarch, and water. Cook over medium heat, stirring frequently, until the mixture thickens and the strawberries soften, about 5-7 minutes.
    • Remove the strawberry topping from heat and let it cool slightly. Spoon the strawberry topping over the cheesecake layer, spreading it evenly.
  4. Chill and Serve:
    • Refrigerate the dessert for at least 2 hours or until set. For best results, chill overnight to allow the flavors to meld together.
    • Once chilled, cut into squares or desired portions and serve. Garnish with additional sliced strawberries if desired.

Introduction

Indulge in the delightful combination of sweet, salty, and creamy with our WW Strawberry Pretzel Cheesecake Dessert. This unique dessert not only satisfies your sweet tooth but also fits perfectly into a balanced lifestyle, especially for those following the WW (formerly Weight Watchers) program. With a crispy pretzel crust, creamy cheesecake filling, and a burst of fresh strawberries, this dessert is sure to become a favorite for any occasion.

Ingredients

  • For the Pretzel Crust:
    • 1 1/2 cups crushed pretzels
    • 1/4 cup unsalted butter, melted
    • 3 tablespoons granulated sugar
  • For the Cheesecake Filling:
    • 8 oz (225g) reduced-fat cream cheese, softened
    • 1/2 cup plain Greek yogurt
    • 1/4 cup powdered sugar
    • 1 teaspoon vanilla extract
    • 1 cup sliced fresh strawberries
  • For the Strawberry Topping:
    • 2 cups sliced fresh strawberries
    • 2 tablespoons granulated sugar
    • 1 tablespoon cornstarch
    • 1/4 cup water

Instructions

  1. Prepare the Pretzel Crust:
    • Preheat your oven to 350°F (175°C). In a mixing bowl, combine the crushed pretzels, melted butter, and granulated sugar. Mix until the pretzel crumbs are evenly coated with butter and sugar.
    • Press the pretzel mixture firmly into the bottom of a 9-inch square baking dish or a similar-sized baking pan. Bake the crust for 10 minutes, then remove from the oven and let it cool completely.
  2. Make the Cheesecake Filling:
    • In a large mixing bowl, beat the softened cream cheese until smooth and creamy. Add the plain Greek yogurt, powdered sugar, and vanilla extract, and continue to beat until well combined and fluffy.
    • Gently fold in 1 cup of sliced strawberries into the cream cheese mixture. Spread the cheesecake filling evenly over the cooled pretzel crust.
  3. Prepare the Strawberry Topping:
    • In a saucepan, combine 2 cups of sliced strawberries, granulated sugar, cornstarch, and water. Cook over medium heat, stirring frequently, until the mixture thickens and the strawberries soften, about 5-7 minutes.
    • Remove the strawberry topping from heat and let it cool slightly. Spoon the strawberry topping over the cheesecake layer, spreading it evenly.
  4. Chill and Serve:
    • Refrigerate the dessert for at least 2 hours or until set. For best results, chill overnight to allow the flavors to meld together.
    • Once chilled, cut into squares or desired portions and serve. Garnish with additional sliced strawberries if desired.

Nutritional Information

  • Calories: 220 per serving
  • Total Fat: 8g
    • Saturated Fat: 4g
  • Cholesterol: 25mg
  • Sodium: 320mg
  • Total Carbohydrates: 33g
    • Dietary Fiber: 2g
    • Total Sugars: 18g
  • Protein: 5g

WW SmartPoints

  • Each serving of our WW Strawberry Pretzel Cheesecake Dessert is calculated to be 5 SmartPoints, providing a delicious yet light option for your WW meal plan.

Additional Tips

  • For a variation, try using different berries such as blueberries or raspberries in place of strawberries.
  • If you prefer a sweeter filling, increase the amount of powdered sugar in the cheesecake filling to suit your taste.
  • This dessert can be made ahead of time and stored in the refrigerator for up to 3 days, making it convenient for parties or gatherings.

Conclusion

Our WW Strawberry Pretzel Cheesecake Dessert is a delightful treat that combines the crunch of pretzels, the creaminess of cheesecake filling, and the freshness of strawberries into one irresistible dish. Whether you’re looking for a dessert to impress guests or simply want to treat yourself to something special, this recipe is sure to please. Enjoy the balanced flavors and indulge in a guilt-free dessert option that aligns with your wellness goals and WW SmartPoints. Dive into each creamy, sweet bite and savor the satisfaction of a dessert that’s both delicious and mindful of your health journey.