Seven-Layer Taco Dip
Preparation Time: 15 minutes
Servings: 8-10
Ingredients:

🌰

1 can (16 oz) refried beans
🌮 1 packet of taco seasoning
🥄 1 cup sour cream
🍅 1 cup salsa
🧀 1 cup shredded cheddar cheese
🍅 1 cup diced tomatoes
🥄 1/2 cup sliced black olives
🧅 1/4 cup chopped green onions
🥬 1 cup shredded lettuce
🌽 Tortilla chips for serving
Instructions:

  1. Prepare the Refried Beans: Mix the refried beans with the taco seasoning until well combined.
  2. Assemble the Layers:
    Layer 1 – Refried Beans: Spread the seasoned refried beans evenly in the bottom of a serving dish.
    Layer 2 – Sour Cream: Spread the sour cream over the beans.
    Layer 3 – Salsa: Pour the salsa over the sour cream layer.
    Layer 4 – Shredded Cheese: Sprinkle the shredded cheddar cheese over the salsa.
    Layer 5 – Diced Tomatoes: Scatter the diced tomatoes evenly.
    Layer 6 – Lettuce: Add a layer of shredded lettuce.
    Layer 7 – Toppings: Garnish with sliced black olives and chopped green onions.
  3. Chill and Serve: Refrigerate the dip for at least 1 hour to allow the flavours to meld.
    Serve chilled with tortilla chips.
    Enjoy this delightful Seven-Layer Taco Dip 🎉🌮