Orange Sherbet Fake Ice Cream
Ingredients:
- 1 container of Greek non-fat yogurt protein (Aldi’s version or any similar brand)
- 1 large box of sugar-free orange Jello
Instructions:
- Mix the Ingredients:
- In a mixing bowl, combine the Greek non-fat yogurt with the sugar-free orange Jello.
- Stir or whisk until the mixture is smooth and fully combined.
- Serve Cold or Frozen:
- Cold: You can enjoy it immediately after mixing, straight from the fridge.
- Frozen: For a more ice cream-like texture, place the mixture in the freezer for a few hours until it reaches your desired consistency.
Weight Watchers Points
- Total Recipe Points: 0 WW points (as per the app values)
- Serving Size: The entire mixture is 0 points, so you can enjoy as much as you like!
Tips and Benefits
- Versatile Treat: This recipe is not only a great dessert but also a refreshing snack. It’s perfect for satisfying your sweet tooth without any guilt.
- Flavor Variations: Experiment with different flavors of sugar-free Jello to create a variety of “fake ice cream” flavors. Lime, strawberry, or raspberry would all be great options!
- Protein Boost: Greek yogurt is packed with protein, making this a filling and nutritious option, especially for a 0-point snack.
- Creamy Texture: Freezing the mixture will give it a creamy, sherbet-like consistency that mimics ice cream, making it a great low-calorie alternative.
- Refreshing Dessert: This is a refreshing and light dessert, especially on a warm day, with the added benefit of being low in calories and high in protein.
Enjoy your Orange Sherbet Fake Ice Cream as a delightful, zero-point treat that you can feel good about indulging in!