Craving something sweet but don’t want to break your Weight Watchers points? This No-Bake Protein-Packed Cookie Dough is the perfect solution! Made with cottage cheese for an added protein boost, it’s a delicious, safe-to-eat dough that requires no baking. With only 2 Weight Watchers points per 1/2 cup serving, you can indulge in this healthy treat without the guilt.

Ingredients:

  • 1/2 cup fat-free cottage cheese
  • 1/4 cup almond flour (or oat flour for a different texture)
  • 2 tablespoons powdered peanut butter (like PB2)
  • 1–2 tablespoons sugar-free sweetener of choice (Stevia or Monk Fruit work great)
  • 1 teaspoon vanilla extract
  • 70 mini Lily’s dark chocolate chips (or use sugar-free dark chocolate for fewer points)
  • Pinch of salt

Instructions:

  1. Blend the cottage cheese: Place the cottage cheese in a food processor and blend until smooth and creamy.
  2. Mix the dough: Transfer the blended cottage cheese to a mixing bowl. Stir in the almond flour, powdered peanut butter, sweetener, vanilla extract, and salt. Mix everything together until a dough-like consistency forms. If the mixture is too sticky, simply add more almond flour to reach your desired texture.
  3. Add chocolate chips: Gently fold in the mini chocolate chips for that irresistible cookie dough texture.
  4. Chill: Pop the dough in the fridge for 15–20 minutes to firm it up.
  5. Enjoy: Once chilled, your dough is ready to eat! Scoop out a serving and enjoy a healthy, protein-packed snack.

This no-bake cookie dough is the perfect treat when you’re craving something sweet and satisfying. Not only is it high in protein thanks to the cottage cheese, but it’s also low in points and free from the hassle of baking. Whether you’re enjoying it as a snack or dessert, this healthy treat will keep you satisfied and on track with your Weight Watchers goals!