
Certainly! Here’s a revised version of the Zucchini Stuffed Rolls recipe with a focus on low carbs suitable for a keto diet, along with nutrition information:
Keto Zucchini Stuffed Rolls
Ingredients:
- 2 zucchinis
- 2 bell peppers
- 1 chili pepper (adjust quantity to taste)
- 1/2 red onion
- 100 g mushrooms
- Olive oil
- Chives
- Salt, black pepper, garlic powder (to taste)
- 30 g tomato sauce (low-carb or sugar-free)
- 80 g canned tuna (preferably packed in water)
- 50 g mozzarella cheese, shredded
- 40 ml water
- 50 g Parmesan cheese, grated
- 80 g tomato sauce (low-carb or sugar-free)
Directions:
- Preheat your oven to 190°C (375°F).
- In a skillet, heat olive oil over medium heat. Sauté the chopped onion, bell pepper, chili pepper, and mushrooms until softened.
- Season the vegetables with salt, black pepper, and garlic powder to taste.
- Add the water, tomato sauce, and canned tuna to the skillet. Stir to combine and simmer for a few minutes until the mixture is heated through.
- Meanwhile, slice the zucchinis lengthwise into thin slices, about 1/4 inch thick. You should get long strips or slices to roll up.
- Place a spoonful of the tuna and vegetable mixture onto each zucchini slice. Roll up the zucchini slices with the filling inside and place them seam-side down in a baking dish.
- Spread the remaining tomato sauce over the top of the zucchini rolls. Sprinkle with shredded mozzarella cheese and grated Parmesan cheese.
- Bake in the preheated oven for 20-25 minutes, or until the zucchini is tender and the cheese is melted and lightly browned.
- Garnish with chopped chives before serving.
Nutrition Information (per serving, serves 4):
- Calories: Approximately 220
- Total Fat: 11g
- Saturated Fat: 4g
- Trans Fat: 0g
- Cholesterol: 30mg
- Sodium: 460mg
- Total Carbohydrates: 10g
- Dietary Fiber: 2g
- Sugars: 4g
- Net Carbs: 8g
- Protein: 19g
Note: The net carbs are calculated by subtracting dietary fiber from total carbohydrates.
This keto-friendly version of Zucchini Stuffed Rolls provides a flavorful and satisfying dish with reduced carbohydrates, making it suitable for those following a low-carb or keto diet. Adjust the spice levels and ingredients as per your taste preferences and dietary needs. Enjoy!