Embark on a delightful journey with our Keto Scotcheroos, a ketofied rendition of the classic no-bake dessert that promises to tantalize your taste buds. This sweet treat combines the richness of brown butter, the creaminess of peanut butter, and the delightful crunch of High Key Vanilla Frosted Cereal, resulting in a dessert that’s not just keto-friendly but a celebration of flavor and texture. Whether you’re a seasoned keto enthusiast or just exploring the world of low-carb desserts, this recipe is your gateway to guilt-free indulgence.

One of my favorite no bake desserts ketofied!

TOTAL TIME 45minutes mins

COURSE Dessert

CUISINE American

SERVINGS 9

INGREDIENTS  

Base

  • 3 tbsp brown butter cooled and solid
  • ½ cup peanut butter creamy no sugar
  • 1/3 cup powdered sweetener
  • 3 cups High Key Vanilla Frosted Cereal

Topping

  • 2/3 cup baking chocolate chips
  • 1/4 cup brown butter cooled and solid
  • 1 tbsp peanut butter creamy no sugar

INSTRUCTIONS 

  • Pour cereal into a big bowl and set aside. Line an 8×8 pan with parchment paper with some over hang up the sides of the pan. Spray all sides and bottom with baking spray.BASE: In a heavy bottomed medium size pot melt brown butter, with peanut butter, and powdered sweetener. This takes just a couple minutes, until it is melted together DO NOT BOIL. Whisk well, then carefully pour hot liquid over cereal, mix with a spatula until all the cereal is coated. Pour into prepared 8×8 pan and spread evenly, press down firmly with your clean hands. Place in freezer for 20 minutes.TOPPING: Melt chocolate chips in microwave safe bowl for 30 seconds, stir, and add brown butter and peanut butter for 30 more seconds, then stir if needed add 15 seconds until fully melted being sure to stir after each time.Once base has set pour topping over base and tilt around to coat. Put back in the freezer for 15 minutes. Gently lift from pan using parchment paper overhang, cut into 9 slices.Macro Info per slice: calories 247, total fat 19g, total carbs 10g, total fiber 7g, protein 12g, net carbs 3g

Culinary Notes for Your Exploration:

Flavorful Flourish: The amalgamation of brown butter, peanut butter, and powdered sweetener in the base creates a symphony of flavors that dance on your palate.

Textural Tapestry: The crunch of High Key Vanilla Frosted Cereal adds a delightful textural contrast, making each bite a journey of sensory delight.

Meticulous Melting: The precise melting of chocolate chips, brown butter, and peanut butter ensures a velvety topping that crowns this dessert with decadence.

In Conclusion: A Gastronomic Journey

Keto Scotcheroos are not just a dessert; they are a celebration of culinary ingenuity. Crafted for those who seek the perfect blend of flavors and textures without compromising on their keto lifestyle, this recipe promises a journey of sweet indulgence. Whether enjoyed alone or shared with loved ones, Keto Scotcheroos are an invitation to savor the finer moments of life, one delectable slice at a time.