Keto Hamburger Peppers and Onion Gyros

Indulge your taste buds in a symphony of flavors with our Keto Hamburger Peppers and Onion Gyros. This Mediterranean-inspired creation brings together the richness of ground beef or turkey with the vibrant medley of sautéed peppers and onions, creating a wholesome and low-carb delight. Paired with crisp lettuce leaves or low-carb tortillas and adorned with fresh veggies, this recipe promises a culinary experience that’s both satisfying and health-conscious.

Ingredients:

For the Gyros Filling:

  • 1 pound ground beef or ground turkey (choose lean or extra lean)
  • 1 tablespoon olive oil
  • 1 medium onion, thinly sliced
  • 1 red bell pepper, thinly sliced
  • 1 green bell pepper, thinly sliced
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste

For Serving:

  • Lettuce leaves or low-carb tortillas (for wrapping)
  • Tzatziki sauce (store-bought or homemade; use a low-carb version)
  • Sliced tomatoes
  • Sliced cucumbers
  • Red onion slices (optional)
  • Feta cheese crumbles (optional)

Instructions:

Step 1: Prepare the Gyros Filling:

  1. In a large skillet, heat the olive oil over medium-high heat.
  2. Add the sliced onions and bell peppers to the skillet and sauté until they begin to soften and turn slightly brown, about 5-7 minutes.
  3. Push the onions and peppers to the side of the skillet and add the ground beef or turkey to the empty space.
  4. Break the meat into small pieces using a spatula and cook until browned, stirring occasionally.
  5. Once the meat is cooked through, stir in the minced garlic, ground cumin, paprika, salt, and pepper. Cook for an additional 1-2 minutes to infuse the flavors. Remove from heat.

Step 2: Assemble the Gyros: 6. Lay out your choice of lettuce leaves or low-carb tortillas on a clean surface.

  1. Spoon the cooked hamburger mixture onto each lettuce leaf or tortilla.

Step 3: Add Toppings: 8. Top the gyros with sliced tomatoes, cucumbers, and red onion slices (if using).

  1. Drizzle a generous amount of low-carb tzatziki sauce over the toppings.

Step 4: Optional Garnish: 10. If desired, sprinkle feta cheese crumbles on top for added flavor (this is optional and can be omitted for a dairy-free version).

Step 5: Serve and Enjoy! 11. Roll up the lettuce leaves or tortillas around the filling, securing them with toothpicks if necessary.

  1. Serve your keto Hamburger Peppers and Onion Gyros immediately.

Closing Notes:

Our Keto Hamburger Peppers and Onion Gyros go beyond being a recipe; they embody a culinary journey. Whether you’re a seasoned keto enthusiast or exploring the low-carb lifestyle, this dish invites you to experience the joy of flavors without compromising on health. It’s a testament to the fact that mindful eating can be both delicious and nutritious. So, gather around, savor each bite, and let the symphony of flavors transport you to the sun-soaked landscapes of the Mediterranean. Bon appétit!