Ingredients:
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
- 1 pound ground beef
- 1 small onion, chopped
- 8 oz mushrooms, sliced
- 2 cloves garlic, minced
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 1/2 cups shredded cheddar cheese
- Salt and pepper to taste
- 1/2 teaspoon dried thyme (optional)
- 1/2 teaspoon dried oregano (optional)
- Fresh parsley, chopped (for garnish, optional)
Instructions:
1. Preheat the Oven:
- Preheat your oven to 350°F (175°C).
2. Brown the Ground Beef:
- In a large skillet over medium heat, cook the ground beef until it’s browned and no longer pink. Break it apart with a spatula as it cooks. Drain any excess fat.
3. Cook the Onions and Mushrooms:
- In the same skillet with the cooked beef, add the chopped onion and sliced mushrooms. Cook for about 5 minutes, or until the mushrooms are tender and the onions are translucent.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
4. Add Garlic and Seasonings:
- Stir in the minced garlic, dried thyme, dried oregano (if using), salt, and pepper. Cook for another 1-2 minutes until the garlic is fragrant.
5. Prepare the Creamy Mixture:
- In a mixing bowl, combine the sour cream, mayonnaise, and half of the shredded cheddar cheese. Mix well until it forms a creamy mixture.
6. Combine Ingredients:
- Add the cooked ground beef and mushroom mixture to the creamy mixture. Stir until everything is well combined.
7. Transfer to Baking Dish:
- Transfer the mixture to a greased 9×9-inch (23×23 cm) baking dish or a similar-sized oven-safe dish.
8. Add Cheese Topping:
- Sprinkle the remaining shredded cheddar cheese evenly over the top.
9. Bake:
- Bake in the preheated oven for about 20-25 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
10. Garnish and Serve: – If desired, garnish with chopped fresh parsley before serving.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE