Keto-Friendly Sushi Bowl with Cauliflower Rice:This keto-friendly sushi bowl is a fantastic low-carb alternative to traditional sushi and is loaded with delicious flavors. Enjoy your guilt-free meal!

Ingredients:

For the Yum Yum Sauce:

  • 1 cup mayonnaise
  • 2 tablespoons sugar-free ketchup
  • 1 tablespoon plus 1 teaspoon powdered monkfruit (or another keto-friendly sweetener)
  • 1 tablespoon unseasoned rice vinegar
  • 1 1/2 teaspoons garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 2 teaspoons sriracha (optional, adjust to taste)
  • Water, as needed to reach your desired consistency
  • For the Sushi Bowl:-
    • Cauliflower riceZucchini, sautéed in butterShrimp, seasoned and cooked in olive oil or butterAvocado, sliced
    Instructions:
  • For the Yum Yum Sauce:
    1. In a bowl, whisk together 1 cup of mayonnaise, 2 tablespoons of sugar-free ketchup, 1 tablespoon plus 1 teaspoon of powdered monkfruit (or other keto-friendly sweetener), 1 tablespoon of unseasoned rice vinegar, 1 1/2 teaspoons of garlic powder, 1/2 teaspoon of onion powder, and 1/2 teaspoon of paprika.
    2. If you like a bit of heat, add 2 teaspoons of sriracha (adjust to your desired level of spiciness).
    3. If the sauce is too thick, you can thin it with water, adding a teaspoon at a time until you achieve your preferred consistency. Set the Yum Yum sauce aside…