Cuisine: American
Keyword: Appetizer, gluten-free, Keto, Low Carb
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 12 fat bombs
Calories: 114kcal
Ingredients:
- 1 package Cream Cheese
- 1/2 cup Dill Pickles
- 1/2 cup Cheddar Cheese
- 1 tablespoon Pickle Juice
- 1/2 teaspoon Garlic Powder
- 1 tablespoon Fresh Dill
- 2 tablespoons Green Onions
- 10 slices Bacon
Instructions:
- Fry the bacon until crispy, then set aside to cool.
- In a large bowl, mix the cream cheese, pickle juice, shredded cheddar cheese, garlic powder, chopped dill, and diced pickles until well combined.
- Chop the green onions and cooked bacon, then mix them in a small bowl.
- Shape the cream cheese mixture into 12 tablespoon-sized balls.
- Roll the pickle balls in the bacon and green onions mixture.
Nutrition:
- Calories: 114kcal
- Carbohydrates: 1.8g
- Protein: 4.3g
- Fat: 9.9g
- Fiber: 0.2g
Keto Fat Bomb
Keto Fat Bomb Cuisine: American Keyword: Appetizer, gluten-free, Keto, Low Carb Prep Time: 15 minutes Cook Time: 10 minutes Total Time: 25 minutes Servings: 12 fat bombs Calories: 114kcal
Ingredients
1 pkg Cream Cheese
1/2 Cup Dill Pickles
1/2 cup Cheddar Cheese
1 Tbsp Pickle Juice
1/2 Tsp Garlic Powder
1 Tbsp Fresh Dill
2 Tbsp Green Onions
10 Slices Bacon
Instructions
Until it gets crispy, fry the bacon, then to cool, put it aside. Take a bowl(large) and mix the cream cheese with the pickle juice, shredded cheddar cheese, garlic powder, chopped dill, pickle juice and diced up pickles. Mix until it gets very well combined.
Chop up the green onion and cooked bacon, then mix them in a bowl(small). With the pickle and cream cheese mixture, make 12, Tbsp sized balls. Then in the bacon and green onions, roll the pickle balls.
Nutrition
Calories: 114kcal
Carbohydrates: 1.8g
Protein: 4.3g
Fat: 9.9g
Fiber: 0.2g