1. Cheese Crisps: Bake or pan-fry shredded cheese until it becomes crispy.
  2. Zucchini or Eggplant Chips: Slice them thinly, season, and bake until crispy.
  3. Kale Chips: Toss kale leaves in olive oil, season, and bake until crisp.
  4. Pork Rinds: A classic keto chip option that’s crunchy and low-carb.

For the dip, there are various options:-

  1. Guacamole: Avocado-based dip with lime, cilantro, and tomato.
  2. Spinach and Artichoke Dip: Made with cream cheese, spinach, artichokes, and spices.
  3. Sour Cream and Onion Dip: Mix sour cream with onion powder, garlic powder, and herbs.
  4. Buffalo Chicken Dip: Shredded chicken, cream cheese, hot sauce, and cheese…