Homemade School Pizza Recipe
Relive the nostalgic taste of school pizza with this simple and delicious recipe, perfect for any pizza night at home.

Ingredients:

  • For the Pizza:
    • 1 package (16 oz) pizza dough
    • 1 cup pizza sauce
    • 2 cups shredded mozzarella cheese
    • 1/2 cup grated Parmesan cheese
    • 1/2 cup sliced pepperoni (optional)
    • 1/2 cup sliced bell peppers
    • 1/4 cup sliced black olives
    • 1 tsp dried oregano
    • 1 tsp dried basil
    • 1 tbsp olive oil

Instructions:

  1. Preheat the Oven:
    • Preheat your oven to 220°C (425°F).
    • Grease a 12×16 inch baking tray or line it with parchment paper.
  2. Prepare the Dough:
    • On a floured surface, roll out the pizza dough to fit the dimensions of the prepared baking tray.
    • Transfer the rolled dough to the baking tray.
  3. Assemble the Pizza:
    • Evenly spread the pizza sauce over the dough, leaving a thin border around the edges.
    • Sprinkle the shredded mozzarella and grated Parmesan cheeses over the sauce.
    • Add the toppings of your choice, such as pepperoni, sliced bell peppers, and black olives.
    • Sprinkle dried oregano and basil over the toppings.
    • Drizzle the pizza lightly with olive oil for added flavor.
  4. Bake the Pizza:
    • Bake in the preheated oven for 15 to 20 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.
  5. Serve:
    • Allow the pizza to cool for a couple of minutes before slicing it into squares.
    • Serve warm and enjoy your homemade school pizza!

This recipe brings back memories of classic school cafeteria pizza with a homemade twist, making it a fun and tasty option for any pizza night.