Grilled Garlic Herb Shrimp – Weight Watchers Points Included

Introduction:
Enjoy the delightful flavors of Grilled Garlic Herb Shrimp, a perfect main course that’s both easy to prepare and bursting with deliciousness. This recipe is crafted with Weight Watchers points in mind, ensuring you can relish every bite without compromising your points.

Ingredients:

  • 2 lbs. Large shrimp, tails on, peeled and deveined – 0 points
  • 2 tsp. Paprika – 0 points
  • 2 Tbsp. Minced garlic – 0 points
  • 2 tsp. Italian seasoning – 0 points
  • 2 Tbsp. Lemon juice – 0 points
  • 1/4 cup Olive oil – 0 points
  • 2 tsp. Dried basil – 0 points
  • 1/2 tsp. Pepper – 0 points
  • 2 Tbsp. Brown sugar – 0 points
  • Salt to taste – 0 points
  • Wooden skewers – 0 points

Total points for recipe: 0 points

Instructions:

1. Prepare the Shrimp:

  1. In a bowl, combine paprika, minced garlic, Italian seasoning, lemon juice, olive oil, dried basil, pepper, brown sugar, and salt to taste. Mix well to create a marinade.
  2. Add the peeled and deveined shrimp to the marinade. Toss gently to coat the shrimp evenly. Cover the bowl and refrigerate for at least 15 minutes to allow the flavors to meld.

2. Skewer the Shrimp:

  1. Preheat your grill to medium-high heat.
  2. Thread the marinated shrimp onto wooden skewers, ensuring they are evenly distributed.

3. Grill the Shrimp:

  1. Place the skewers on the preheated grill. Grill the shrimp for about 2-3 minutes per side, or until they are opaque and cooked through. Avoid overcooking to maintain their juiciness and tenderness.

4. Serve and Enjoy:

  1. Remove the grilled shrimp skewers from the grill and serve immediately.
  2. Garnish with fresh herbs or a squeeze of lemon juice if desired.
  3. Enjoy your delicious Grilled Garlic Herb Shrimp as a satisfying main course.

Weight Watchers Points:

  • Total Points: 0 points for the entire recipe
  • Points per Serving (assuming 0 servings): Approximately 0 points per serving

Additional Tips:

  • Serve the grilled shrimp with a side of salad or grilled vegetables for a complete meal.
  • Adjust the seasoning according to your taste preferences, adding more or less salt and pepper as needed.
  • Soak wooden skewers in water for at least 30 minutes before threading shrimp to prevent burning on the grill.

Conclusion:
Delight in the flavorsome Grilled Garlic Herb Shrimp, perfectly suited for a satisfying meal while staying mindful of your Weight Watchers points. Whether enjoyed at a barbecue or a weeknight dinner, this dish promises to be a favorite with its simplicity and burst of savory goodness.