Extra Creamy Classic Hummus

Serves: 6
Prep Time: 25 min
Cook Time: 30 min
Calories: 274

Extra creamy dip, coming your way! This recipe is extra smooth and creamy, it’s the perfect dip and spread for your wraps, pita and veggies!
INGREDIENTS
HUMMUS
2 cans organic chickpeas
Aquafaba or chickpea liquid from 1 can
1/2 to 1 cup good quality tahini (add 1 more cup to make it extra creamy)
Juice from 1 lemon
3-4 cloves of garlic
1-2 tsp salt (add more or less to taste)
1 tsp pepper
OPTIONAL TOPPINGS
sliced red onion
roasted chickpeas
cherry tomatoes
chopped fresh parsley
lemon wedges
crushed red pepper
METHOD
Blend all the ingredients together in a blender or food processor.
Once creamy and smooth, transfer into a shallow pan and spread into a thin layer.
Top with your choice of toppings and enjoy!

Nutrition Info

  • Calories274
  • Protein11 g
  • Carbohydrates28 g
  • Total Fat15 g
  • Dietary Fiber6 g
  • Cholesterol0 mg
  • sodium124 mg
  • Total Sugars0 g

Extra Creamy Classic Hummus: A Silky Smooth Delight

Prepare to elevate your snacking experience with this indulgent Extra Creamy Classic Hummus. Perfectly smooth and luxuriously creamy, this dip is a versatile addition to any spread, whether you’re enjoying it with wraps, pita bread, or fresh veggies. With just a handful of simple ingredients and a few easy steps, you can whip up a batch of this irresistible hummus to impress your guests or treat yourself to a flavorful snack.

Ingredients:

Gather these wholesome ingredients to create your creamy hummus:

  • 2 cans of organic chickpeas
  • Aquafaba or chickpea liquid from 1 can
  • 1/2 to 1 cup of good quality tahini (add an extra cup for ultra-creaminess)
  • Juice from 1 lemon
  • 3-4 cloves of garlic
  • 1-2 teaspoons of salt (adjust to taste)
  • 1 teaspoon of pepper

Optional Toppings:

Enhance your hummus with these optional toppings:

  • Sliced red onion
  • Roasted chickpeas
  • Cherry tomatoes
  • Chopped fresh parsley
  • Lemon wedges
  • Crushed red pepper

Instructions:

  1. Blend: Begin by blending all the hummus ingredients together in a blender or food processor. Process until the mixture is creamy and smooth, ensuring all ingredients are well combined.
  2. Transfer: Once your hummus reaches the desired consistency, transfer it into a shallow pan or serving dish. Spread the hummus into a thin, even layer using a spatula.
  3. Top: Get creative with your toppings! Sprinkle sliced red onion, roasted chickpeas, cherry tomatoes, chopped fresh parsley, and crushed red pepper over the surface of the hummus.
  4. Enjoy: Dive into your creamy creation with your favorite dippers, whether it’s warm pita bread, crunchy veggies, or crispy crackers. Squeeze fresh lemon juice over the top for an extra burst of flavor.

Nutrition Information:

Indulge in this creamy delight without guilt, as it offers a nutritious boost with every bite. Each serving contains approximately 274 calories, 11g of protein, 28g of carbohydrates, and 15g of total fat. With 6g of dietary fiber and 0g of cholesterol and total sugars, this hummus is a satisfying and wholesome snack option.

In Conclusion:

Treat your taste buds to the luxurious texture and rich flavor of this Extra Creamy Classic Hummus. Whether you’re entertaining guests, hosting a party, or simply enjoying a quiet night in, this indulgent dip is sure to impress. With its smooth consistency and versatile toppings, it’s a crowd-pleaser that will keep you coming back for more. So, whip up a batch of this irresistible hummus and savor the creamy goodness with every bite.