Christmas Chocolate Kahlua & Bailey’s Pudding Shots Recipe

Christmas Chocolate Kahlua & Bailey’s Pudding Shots Recipe
Christmas Chocolate Kahlua & Bailey’s Pudding Shots Recipe
Ingredients:

1/2 cup Red Velvet Bailey’s (or regular Bailey’s if preferred)
1/4 cup Kahlua (coffee liqueur)
1 small box JELL-O Chocolate Instant Pudding Mix (3.9 oz)
3/4 cup milk (for a thicker consistency, reduce to 1/2 cup)
8 oz container Cool Whip, thawed
Christmas sprinkles for garnish
Directions:
Mix Ingredients: In a large bowl, whisk together the Bailey’s, Kahlua, milk, and chocolate pudding mix until fully combined.
Add Cool Whip: Gently fold in the Cool Whip a little at a time, mixing until the mixture is smooth and creamy.
Portion the Shots: Using a tablespoon, fill shot cups with the pudding mixture.
Chill: Place the filled cups in the refrigerator or freezer for at least an hour to set.
Garnish: Before serving, add a sprinkle of Christmas sprinkles for a festive touch!
Tips:
Freezing Option: For a firmer, more ice-cream-like texture, freeze the shots.
Non-Alcoholic Option: For a non-alcoholic version, use chocolate milk or coffee-flavored milk instead of the Bailey’s and Kahlua.

Serving Suggestions:
Serve these chilled with small spoons for easy enjoyment. These creamy shots make a delightful, festive treat for holiday gatherings!

1/2 cup Red Velvet Bailey’s (or regular Bailey’s if preferred)
1/4 cup Kahlua (coffee liqueur)
1 small box JELL-O Chocolate Instant Pudding Mix (3.9 oz)
3/4 cup milk (for a thicker consistency, reduce to 1/2 cup)
8 oz container Cool Whip, thawed
Christmas sprinkles for garnish
Directions:
Mix Ingredients: In a large bowl, whisk together the Bailey’s, Kahlua, milk, and chocolate pudding mix until fully combined.
Add Cool Whip: Gently fold in the Cool Whip a little at a time, mixing until the mixture is smooth and creamy.
Portion the Shots: Using a tablespoon, fill shot cups with the pudding mixture.
Chill: Place the filled cups in the refrigerator or freezer for at least an hour to set.
Garnish: Before serving, add a sprinkle of Christmas sprinkles for a festive touch!
Tips:
Freezing Option: For a firmer, more ice-cream-like texture, freeze the shots.
Non-Alcoholic Option: For a non-alcoholic version, use chocolate milk or coffee-flavored milk instead of the Bailey’s and Kahlua.
Serving Suggestions:
Serve these chilled with small spoons for easy enjoyment. These creamy shots make a delightful, festive treat for holiday gatherings!