Ingredients:-

  • 2 pounds ground beef (preferably lean)
  • 1/2 cup almond flour or crushed pork rinds
  • 2 eggs
  • 1/4 cup diced onions
  • 2 cloves garlic, minced
  • 1/4 cup sugar-free ketchup
  • 1 tablespoon mustard
  • 1 teaspoon Worcestershire sauce
  • Salt and pepper to taste
  • 1 cup shredded cheddar cheese
  • Sliced cheese (for topping, optional)
  • Chopped parsley for garnish (optional)

Instructions:-

  1. Preheat the Oven: Preheat your oven to 375°F (190°C).
  2. Prepare the Meatloaf Mixture:
    • In a large mixing bowl, combine the ground beef, almond flour (or crushed pork rinds), eggs, diced onions, minced garlic, sugar-free ketchup, mustard, Worcestershire sauce, salt, and pepper. Mix everything thoroughly. If the mixture seems too wet, you can add a bit more almond flour or pork rinds for better consistency.
  3. Add Cheese:
    • Fold in the shredded cheddar cheese into the meat mixture. Ensure it’s evenly distributed throughout.
  4. Shape the Meatloaf:
    • Transfer the meat mixture to a baking dish or shape it into a loaf on a baking sheet lined with parchment paper.
  5. Bake:
    • Place the meatloaf in the preheated oven and bake for approximately 40-50 minutes or until the internal temperature reaches 160°F (71°C). If desired, add slices of cheese on top during the last 5-10 minutes of baking until melted and bubbly.
  6. Rest and Serve:
    • Once cooked through, remove the meatloaf from the oven and let it rest for a few minutes before slicing.
  7. Garnish and Serve:
    • Garnish with chopped parsley if you like and serve slices of this delicious Cheeseburger Keto Meatloaf with your favorite low-carb sides like roasted vegetables or a crisp salad…..