Apple Pie Cookie Crunch Weight Watchers: A Fusion of Fall Flavors

Introduction

Experience the comforting flavors of fall with our Apple Pie Cookie Crunch—a Weight Watchers-friendly dessert that combines the classic appeal of apple pie with the delightful crunch of cookies. This delectable treat offers a perfect balance of sweetness and warmth while keeping your points in check.

Smart Ingredient Choices

Crafted with a mindful touch, our Apple Pie Cookie Crunch features smart ingredient choices to create a delicious and health-conscious dessert. Utilize fresh apples, whole grain cookies, and a sugar substitute to achieve a delightful sweetness without excessive points.

Fresh Apples

Incorporate fresh apples for a burst of natural sweetness and a dose of fiber. The apples provide a juicy and comforting element to the dessert, capturing the essence of traditional apple pie while aligning with your commitment to smart eating.

Whole Grain Cookies

Opt for whole grain cookies to create a crunchy and flavorful base for the dessert. This choice ensures a satisfying texture while contributing the benefits of whole grains, keeping the points at a minimum.

Sugar Substitute

Choose a sugar substitute for the filling to add sweetness without the additional calories. This smart ingredient choice allows you to enjoy the sweetness of Apple Pie Cookie Crunch while staying mindful of your daily SmartPoints.

Filling Brilliance

Prepare the apple pie filling with a combination of fresh apples, cinnamon, and a sugar substitute. The filling brilliance ensures a warm and comforting interior for your dessert, reminiscent of the classic apple pie experience.

Cookie Crunch Topping

Create a cookie crunch topping using crumbled whole grain cookies, adding a delightful and crunchy texture to the dessert. The cookie crunch topping enhances the overall experience, providing a satisfying contrast to the softness of the apple filling.

Baking Excellence

Bake the Apple Pie Cookie Crunch to golden perfection, allowing the flavors to meld together and the cookie crunch topping to become irresistibly crispy. The baking excellence ensures a dessert that captures the essence of fall in every bite.

Smart Portion Control

Serve your Apple Pie Cookie Crunch in reasonable portions to practice smart portion control. This approach allows you to enjoy the warmth and sweetness of the dessert without exceeding your daily SmartPoints.

Serving Suggestions

Pair your Apple Pie Cookie Crunch with a dollop of light whipped cream or a scoop of low-fat vanilla ice cream for an extra touch of decadence. Whether enjoyed as a family dessert or a special treat for a cozy evening, this dessert brings the joy of apple pie in a health-conscious and delicious manner.

Conclusion: A Fall Flavor Extravaganza

In conclusion, Apple Pie Cookie Crunch Weight Watchers edition offers a fall flavor extravaganza within the points framework. With smart ingredient choices, filling brilliance, and a commitment to smart points, this dessert invites you to savor the warmth and sweetness of fall without compromising your wellness journey. Make it a regular feature in your dessert repertoire, celebrating the satisfaction that comes with this Weight Watchers-friendly fusion of apple pie and cookie crunch—a perfect blend of fall flavors and health-conscious indulgence.

According to shelly of Water color Art finds her whole house smells amazing after enjoying this recipe which she shared with us and at just 3 weight watchers points per serving which is 1/7 of the pie plate. it is well worth every point! Makes 7 servings

Here is everything you need to make it

Apple pie Cookie crunch

7 Lemon pizelle cookies
one can No sugar Apple pie filling or topping
no fat reddi whip

Directions
Crushed up 7 of the lemon cookies, 6 for the crust, 1 for the topping. ) I smooshed them down but mostly came up as a crumble. I’m sure you could probably put some butter or something to hold them together. But I was really trying to just go for an apple crisp crumble.) Added the apple pie filling and then Cooked in a 9 inch pie plate at 360 for 35 minutes to get it brown and the apples cooked through. Best 3 points ever!

(Fat free reddi with zero points as a topping)