π Air Fryer Salmon Bites β Crispy, Juicy & Ready in Minutes! ππ₯
If you’re looking for a fast, flavorful, and healthy way to enjoy salmon, these Air Fryer Salmon Bites are a total game-changer! β¨ Perfectly seasoned, lightly crisped on the outside, and tender on the inside β theyβre the ultimate protein-packed snack or dinner star. π
π Why You’ll Love These Bites:
- β High-protein, low-carb & keto-friendly
- π§ Boldly seasoned with a kick of flavor
- π Cooks in under 10 minutes
- π½οΈ Perfect for meal prep, bowls, salads, or wraps
π Ingredients:
- 1 lb salmon fillet, skin removed and cubed π£
- 1 tbsp olive oil
- 1 tsp smoked paprika πΆοΈ
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt & black pepper to taste
- 1/2 tsp chili flakes (optional for heat) π₯
- Fresh parsley or chives for garnish πΏ
π₯ Directions:
- Preheat your air fryer to 400Β°F (200Β°C). β‘
- In a bowl, toss the salmon cubes with olive oil and all the seasonings until evenly coated. π
- Arrange salmon pieces in a single layer in the air fryer basket (donβt overcrowd). π§Ί
- Cook for 6β8 minutes, shaking halfway through, until golden and crisp on the edges. β±οΈ
- Garnish with herbs and serve immediately β or store for meal prep! πΌ
π Serving Suggestions:
- Add to a rice or quinoa bowl with veggies π₯
- Serve over a salad with lemon vinaigrette π
- Tuck into lettuce wraps with creamy tzatziki π₯¬
- Pair with a low-carb dipping sauce or garlic aioli π₯£