Air Fryer Biscuit Donuts

Indulge in these warm, fluffy Air Fryer Biscuit Donuts, coated in buttery cinnamon sugar goodness. Quick, easy, and irresistibly delicious, they’re the perfect treat for breakfast, dessert, or anytime snacking!

Ingredients

  • 1 pack Grands biscuits (8 count)
  • 4 tablespoons melted butter
  • 1 cup cinnamon sugar (combine 1 cup sugar with 1 tablespoon cinnamon)

Instructions

1. Prepare the Donuts

  1. Open the can of Grands biscuits and separate each biscuit.
  2. Using a small round cutter or the lid of a bottle, cut a hole in the center of each biscuit to create a donut shape. Save the centers to make donut holes!

2. Air Fry the Donuts

  1. Preheat your air fryer to 360°F (182°C) for 3-5 minutes.
  2. Arrange the donuts in a single layer in the air fryer basket, ensuring they do not touch.
  3. Cook the donuts for 6 minutes, flipping them halfway through, until golden brown and puffed up. Repeat with remaining donuts and donut holes.

3. Coat with Cinnamon Sugar

  1. While the donuts are still warm, brush each one generously with melted butter.
  2. Dip each donut into the cinnamon sugar mixture, ensuring they are fully coated.

4. Serve & Enjoy

  1. Serve the donuts warm for the best flavor and texture. Pair them with coffee, tea, or hot cocoa for a delightful treat.

Tips for Perfect Air Fryer Donuts

  • Even Coating: Use a pastry brush for an even butter coating before dipping in cinnamon sugar.
  • Donut Holes: Air fry the centers for 4-5 minutes to make bite-sized donut holes.
  • Creative Toppings: Swap cinnamon sugar for powdered sugar, glaze, or sprinkles for variety.
  • Storage: Store leftover donuts in an airtight container at room temperature for up to 2 days. Reheat in the air fryer for a few minutes to revive their texture.

Nutritional Information (Per Donut)

Servings: 8 donuts

  • Calories: 250
  • Protein: 3g
  • Fat: 10g
  • Carbohydrates: 35g
  • Fiber: 1g

Why You’ll Love This Recipe

These Air Fryer Biscuit Donuts are the epitome of quick and easy comfort food. No deep frying, minimal mess, and maximum flavor! Perfect for busy mornings or a last-minute dessert idea.