Overview:
This Chocolate Frosty is a healthier, guilt-free version of the classic fast-food treat. Made with simple, low-point ingredients, it’s a great way to satisfy your chocolate cravings while sticking to your Weight Watchers goals. This recipe is rich, creamy, and perfect for a hot day or whenever you’re in the mood for a sweet, cold dessert!

Servings: 2
Total Time: 5 minutes

Ingredients:

  • 1 cup unsweetened almond milk (or any low-fat milk of your choice)
  • 1 cup ice
  • 1 tbsp unsweetened cocoa powder
  • 1 packet of stevia or sweetener of your choice (adjust to taste)
  • 1/2 tsp vanilla extract
  • 1/2 cup fat-free Greek yogurt (for creaminess)

Instructions:

  1. Blend the Ingredients: In a blender, combine the unsweetened almond milk, ice, unsweetened cocoa powder, stevia (or sweetener), vanilla extract, and fat-free Greek yogurt. Blend until smooth and creamy.
  2. Adjust Consistency: If the Frosty is too thick, add a little more almond milk to reach your desired consistency. If it’s too thin, add a bit more ice for a thicker texture.
  3. Serve: Pour the Chocolate Frosty into two glasses and serve immediately. For an extra treat, top with a light whipped cream or a sprinkle of cocoa powder (optional).

Nutrition Information (per serving):

  • Calories: 60
  • Protein: 4g
  • Carbs: 8g
  • Fat: 2g
  • Fiber: 2g
  • Points (WW): 1 point (on all Weight Watchers plans)

This Chocolate Frosty is the perfect way to enjoy a creamy, chocolatey treat with minimal points. It’s quick to make, low in calories, and great for a summer dessert or a sweet snack! Enjoy!