Ingredients:

  • 4 Fresh Thyme mini bagels (or any brand you prefer)
  • 1 cup Rao’s pizza sauce
  • 1 cup Daiya shredded mozzarella cheese
  • 1 tablespoon Let There Be Flavor pizza seasoning

Instructions:

  1. Preheat the Oven: Preheat your oven to 375°F (190°C).
  2. Prepare the Bagels: Slice the mini bagels in half to create 8 pieces.
  3. Add Sauce: Spread a tablespoon of Rao’s pizza sauce on each bagel half.
  4. Add Cheese: Sprinkle approximately 2 tablespoons of Daiya shredded mozzarella cheese on top of the sauce on each bagel half.
  5. Season: Sprinkle a pinch of Let There Be Flavor pizza seasoning on each bagel half.
  6. Bake: Place the prepared bagel halves on a baking sheet. Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly.
  7. Serve: Let them cool slightly before serving. Enjoy your homemade bagel bites!
  8. Total Nutritional Information (Per Bagel Bite):
  9. Calories: ~156 kcal
  10. Carbohydrates: ~23.2g
  11. Protein: ~4g
  12. Fat: ~5.5g