2-Point Churro Pancakes (Weight Watchers Friendly)
These Churro Pancakes are fluffy, sweet, and topped with a cinnamon-sugar coating, perfect for satisfying a craving without breaking your points budget!

Ingredients

For the Pancakes:

  • 1/2 cup self-rising flour (6 points)
  • 1/2 cup unsweetened almond milk (0 points)
  • 1 large egg (0 points on some WW plans, 2 points on others)
  • 1 tbsp sugar-free sweetener (0 points)
  • 1/2 tsp vanilla extract (0 points)
  • 1/4 tsp ground cinnamon (0 points)

For the Topping:

  • 1 tbsp cinnamon
  • 1 tbsp granulated sugar substitute (like Splenda or Monk Fruit, 0 points)
  • 1-2 sprays of cooking spray (0 points)

Instructions

  1. Prepare Pancake Batter:
    In a mixing bowl, whisk together the flour, almond milk, egg, sweetener, vanilla extract, and cinnamon until smooth.
  2. Cook Pancakes:
    Heat a non-stick skillet over medium heat. Spray lightly with cooking spray. Pour 1/4 cup of batter for each pancake. Cook for 2-3 minutes until bubbles form, then flip and cook for another 1-2 minutes until golden.
  3. Mix Topping:
    In a small bowl, mix the cinnamon and sugar substitute.
  4. Finish Pancakes:
    Lightly spray cooked pancakes with cooking spray and sprinkle the cinnamon-sugar mixture on top while warm.
  5. Serve:
    Stack the pancakes and serve immediately.

Tips

  • Add a Drizzle: Use sugar-free syrup or a dollop of fat-free whipped topping for an extra treat (0-1 point).
  • Crispier Churro Style: For extra texture, broil the pancakes for 1-2 minutes after cooking.
  • Batch Prep: Make extra and freeze for a quick breakfast.

Nutritional Info (Per Serving)

  • Serving Size: 3 pancakes
  • Points: 2 per serving

Enjoy these Churro Pancakes for a guilt-free, delicious start to your day! 🥞✨