Ingredients

  • 1 cup self rising flour
  • 1/2 cup NF greek yogurt
  • 2 eggs
  • 1 1/2 teaspoon baking powder
  • 1 1/2 teaspoon vanilla extract
  • 1/8 teaspoon almond extract
  • 1/3 cup + 2Tablespoons water

Instructions

  • Put all ingredients into mixer (wet ingredients first). Mix with whisk attachment until blended. Cook on griddle heated to medium. Makes 12 pancakes, 1 SP each!

Ingredients

  • 1 cup self rising flour
  • 1/2 cup NF greek yogurt
  • 2 eggs
  • 1 1/2 teaspoon baking powder
  • 1 1/2 teaspoon vanilla extract
  • 1/8 teaspoon almond extract
  • 1/3 cup + 2Tablespoons water

Instructions

  • Put all ingredients into mixer (wet ingredients first). Mix with whisk attachment until blended. Cook on griddle heated to medium. Makes 12 pancakes, 1 SP each!

Introduction: Indulge in the epitome of breakfast bliss with our Ultimate Fluffy Pancakes—a recipe carefully crafted for those who crave a delicious morning treat without compromising on their wellness goals. Unlike traditional banana-based pancake recipes, these fluffy delights boast just 1 Weight Watchers point and are a testament to the perfect balance of taste and nutrition. Join us on a culinary journey as we explore the intricacies of this pancake masterpiece, showcasing how a few simple ingredients can yield a stack of fluffy perfection.

Ingredients:

  • 1 cup all-purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup non-fat buttermilk
  • 1 large egg
  • 1 tablespoon unsalted butter, melted
  • 1 teaspoon vanilla extract

Instructions:

  1. In a large mixing bowl, whisk together the all-purpose flour, sugar, baking powder, baking soda, and salt.
  2. In a separate bowl, combine the non-fat buttermilk, egg, melted butter, and vanilla extract. Mix well until the ingredients are thoroughly incorporated.
  3. Pour the wet ingredients into the dry ingredients, stirring gently until just combined. Be cautious not to overmix, as this can result in dense pancakes.
  4. Preheat a griddle or non-stick skillet over medium heat and lightly coat with cooking spray.
  5. Using a measuring cup, pour 1/4 cup of batter onto the griddle for each pancake. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
  6. Continue this process until all the batter is used, keeping the pancakes warm in a low oven if necessary.
  7. Serve the Ultimate Fluffy Pancakes with your favorite toppings, such as fresh berries, maple syrup, or a dollop of Greek yogurt.

Nutritional Information:

  • Calories: 70 per pancake
  • Protein: 2g
  • Carbohydrates: 12g
  • Fiber: 0.5g
  • Fat: 1.5g
  • Smart WW Points: 1

Useful Information: These Ultimate Fluffy Pancakes redefine the breakfast experience, offering a delightful option for those on a Weight Watchers journey. The use of non-fat buttermilk imparts richness without excess fat, while the careful balance of leavening agents ensures a light and airy texture. Incorporating just a hint of sweetness, these pancakes provide a canvas for customization, allowing you to enjoy your morning indulgence guilt-free.

Conclusion: Our Ultimate Fluffy Pancakes with only 1 Weight Watchers point per serving embody the intersection of taste and mindful eating. Whether you’re seeking a satisfying breakfast or a weekend brunch delight, these pancakes offer a guilt-free solution. Elevate your mornings with this easy-to-follow recipe that proves you can relish the joy of pancakes without compromising on your wellness journey. Celebrate each bite of these fluffy treasures, where the simplicity of ingredients converges with the artistry of flavor, making breakfast a truly delightful experience.