Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Embark on a journey of indulgence with our Keto Cream Cheese Frosting – a lusciously thick and creamy delight that adds the perfect finishing touch to your keto-friendly desserts. This four-ingredient wonder is not only irresistibly delicious but also remarkably easy to whip up, requiring just under 5 minutes of your time. With the added bonus of boasting 0 NET CARBS per serving, this keto cream cheese frosting takes the crown as the ultimate choice for those seeking a guilt-free yet decadent culinary experience.

Keto cream cheese frosting

This keto cream cheese frosting is thick, creamy, and has just a touch of sweetness. And it holds its shape incredibly well, making it the perfect frosting for a variety of keto desserts. Plus, you only need 4 ingredients, and it takes under 5 minutes to make! So, as far as easy keto cream cheese frosting recipes go, this has got to take the cake – the cupcake that is. Oh, and it has 0 NET CARBS per serving too!

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Ingridient for Keto cream cheese frosting

  • 8 ounces cream cheese, softened
  • 1/2 cup (1 stick) butter, softened
  • 2/3 cup powdered erythritol (I used Swerve)
  • 1/2 teaspoon vanilla extract (no sugar added)

INSTRUCTIONS:

  1. In a medium bowl, cream the butter and cream cheese together with a mixer until fully combined.
  2. Add the sweetener and vanilla extract and beat slowly until the sweetener is incorporated so it doesn’t get blown into the air.
  3. Once the sweetener is incorporated, beat on high for 2 minutes or until fluffy.
  4. Use immediately, or store in an airtight container in the refrigerator for up to a week, or in the freezer for up to 3 months. Then bring to room temperature before using.

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

NOTE:

The organic cream cheese I used when making this originally has less than 1g carbs per ounce so the entire recipe whipped came out to less than .5g per serving. Since most people are using Philly or other store brands with 2g carbs per ounce, I’ve updated the nutrition info to show 1g carbs per serving.

NURITIONS:

Calories100kcal
Fat11g
Carbohydrate1g
Proteins1g

Useful Tips:

Softening Cream Cheese and Butter: To achieve a smooth and lump-free consistency, ensure that both the cream cheese and butter are softened at room temperature before commencing the mixing process.

Choosing the Right Sweetener: Powdered erythritol, such as Swerve, is an excellent choice for this recipe due to its ability to dissolve seamlessly, contributing to the smooth texture of the frosting.

Storage and Thawing: Properly stored in an airtight container, this keto cream cheese frosting can be refrigerated for up to a week or frozen for up to 3 months. Thaw it to room temperature before using it again, ensuring the same delightful texture.

Conclusion:

Indulge in the velvety luxury of our Keto Cream Cheese Frosting, the perfect companion for elevating your keto desserts to a new level of decadence. With its simple preparation, delightful flavor profile, and minimal net carbs, this frosting is a game-changer for those on a keto journey. Embrace the pleasure of guilt-free indulgence and savor every moment with this heavenly creation. Incorporate it into your favorite keto recipes and witness the transformation of ordinary desserts into extraordinary culinary delights.

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE